What food has made you wonder, “how did our ancestors discover that this was edible?”

What food has made you wonder, “how did our ancestors discover that this was edible?”

What do you think?

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  1. Cashew nuts.

    Straight from the tree they are poisonous and have to be boiled or something first.

    It’s weird that they are better known than cashew fruit which the nut grows out of.

  2. I feel like fugu has to be the ultimate ‘who the fuck figured out this was edible’ food because if you clean it wrong it’s full of deadly neurotoxins.

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