TIL moose milk is commercially available in Russia, Sweden, and Canada. A farm in Sweden, The Elk House, produces cheese from three moose cows. A moose will stop producing milk if disturbed, so they have to be milked in silence. It takes about two hours to collect a full yield of two liters.

Read more: https://en.wikipedia.org/wiki/Moose_milk

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  1. As a Canadian I gotta say I wish this was true I’d def drink moose milk if I could. I guess you could probably find it at some niche store up north which counts as “commercially available”

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